Dining with the Chef

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Secure Scanned : 08/04/2025

Dining with the Chef - Season 3 Episode 19

Dining with the Chef 2014 -

Title: Dining with the Chef - Season 3 Episode 19
Genre: Reality
Country: United States of America
Studio: NHK WORLD-JAPAN
Cast:
Crew:
Alternative Titles:
Keyword: cooking, japanese cuisine, cooking show

Overview:The theme of this episode is deep-frying. We'll be using top-quality flounder and preparing it ikada-age style, making even the bones delicious. We'll fillet the flounder into five pieces, soak it in salt water, and fry them up to look like little rafts that could float on water. After frying the flounder to get crispy bones and tender meat, we'll be making green tea soba noodles with chili-seasoned grated daikon and ten-tsuyu sauce for a dish as beautifully reminiscent of pine needles as it is delicious.

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First Air Date: Apr 02, 2012 Last Air date: May 06, 2025 Season: 14 Season Episode: 409 Episode Runtime: 26:14 minutes Quality: HD IMDb: 10 / 10 by 0 users Popularity: 10.12 Language: en

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Dining with the Chef

Dining with the Chef - Season 3 Episode 19

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