 
			     
   Secure Scanned : 10/31/2025
				     Secure Scanned : 10/31/2025
                    
                    
                 
							Dining with the Chef 2014 -
Overview:Our theme this week is the American-born Japanese food, the California Roll. Featuring colorful fillings like salmon and avocado, and with decorations on the outside, too. We'll also be making a side dish that'll teach you the secrets of how to use the sushi staples, wasabi and nori.

 
								
								
							
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