Raymond Blanc's Kitchen Secrets

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Raymond Blanc's Kitchen Secrets - Season 1 Episode 8

Raymond Blanc's Kitchen Secrets 2010 -

Title: Raymond Blanc's Kitchen Secrets - Season 1 Episode 8
Genre: Documentary
Country: United States of America
Studio: BBC Two
Cast: Raymond Blanc
Crew:
Alternative Titles:
Keyword: cooking, food, culinary arts

Overview:Raymond focuses on tomatoes, opening with a simple recipe for a salad inspired by his mother. The lightest tomato essence is not only a dish in itself, it forms the base of a fresh yet creamy risotto. A supper dish of stuffed tomatoes glazed with cheese takes us back in time and for the finale an impressive tomato-themed series of ices and sorbets cleanses the palate with elegance. Along the way, Raymond visits the UK's tomato capital, Preston, to challenge the world of hydroponically grown tomatoes to prove their worth.

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First Air Date: Feb 15, 2010 Last Air date: Apr 18, 2011 Season: 2 Season Episode: 16 Episode Runtime: 30:14 minutes Quality: HD IMDb: 10 / 10 by 0 users Popularity: 0.4278 Language: en

Season 0

Season 1

Season 2

1. Chocolate2010-02-15
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2. Fish2010-02-22
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3. Apples2010-03-01
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4. Winter Vegetables2010-03-15
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5. Game and Mushrooms2010-03-22
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6. Bread2010-03-29
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7. Eggs2010-04-05
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8. Tomatoes2010-04-12
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Raymond Blanc's Kitchen Secrets

Raymond Blanc's Kitchen Secrets - Season 1 Episode 8

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