Overview:In Scotland, Jamie Oliver cooks seared scallops with crispy black pudding and creamy clapshot, and seared venison loin with Scottish risotto. Expect haggis, bird shooting and a bit of animal butchery.
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First Air Date: Oct 25, 2011Last Air date: Nov 29, 2011Season: 1 SeasonEpisode: 6 EpisodeRuntime: 45:14 minutesQuality: HDIMDb: 4 / 10 by 2 usersPopularity: 0.4228Language: en
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