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Available Formats Good Eats Secure Scanned : 09/30/2025
Good Eats

Good Eats - Season 10 Episode 12

Good Eats 2006 -

Overview:Deep-frying a turkey is a cooking method growing in popularity by leaps and bounds. But it can also be one of the most dangerous, with potential for serious oil burns or even fire. Alton spotlights the essential steps for ultimate safety, including how to select the best frying kit and making the Alton Brown Turkey Derrick®, his recommended way to get the bird in and out of the pot without putting yourself at risk. Featured recipes in this episode:- Deep-fried Turkey

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First Air Date: Jul 07, 1999 Last Air date: Mar 25, 2021 Season: 16 Season Episode: 265 Episode Runtime: 23:14 minutes Quality: HD IMDb: 2.3 / 10 by 40 users Popularity: 1.7712 Language: en

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